Hawaii meets Valencia: a volcano-inspired Spanish fusion paella filmed at Wailua Falls, Punaluʻu Black Sand Beach, and the remote Krenitsyn Volcano. Tropical vibes, classic socarrat.
Tag Archives: paella ingredients
Essential paella ingredients — from bomba rice to saffron and smoked paprika, sourced and explained.
31
Jul
Jul
Inside the breathtaking Mosque-Cathedral of Córdoba, we cook a rustic Andalusian classic: chicken and olives paella with a rich, saffron-and-olive-infused broth built before the rice even goes in.
24
Jul
Jul
We cooked Pork Bomb Paella for 400 people in the village square of Almagro, La Mancha — an 80kg iron pan, 15kg of bacon, 50g of saffron, and 10kg of torreznos on top.
18
Jul
Jul
Arroz de Cerdo y Coliflor from Peñíscola — pork spare ribs and caramelised cauliflower on saffron rice, cooked over open fire. One of Spain’s great forgotten paellas.
12
Jul
Jul
Arroz con Costra is a 13th-century Spanish rice from Alicante unlike anything else — stop the pan halfway, pour beaten eggs on top, and blast in the oven until a golden soufflé dome rises.
03
Jul
Jul
Texas BBQ meets Spanish paella — smoke-kissed beef short ribs cooked over open fire on a bed of saffron rice. A fusion that makes total sense.
30
Jun
Jun
Pork ribs and chicken paella cooked outdoors in Spain’s pink desert. A rustic countryside recipe with Bomba rice, saffron, and a perfect socarrat crust.
26
Jun
Jun
Caldero Murciano is the Spanish fishermen’s rice dish that rivals paella — a two-course experience of saffron rice cooked in rich fish broth, served with handmade alioli.
25
Jun
Jun
Introduction Paella is a traditional Spanish dish that has gained popularity all over the world. It is a flavourful and colourful rice dish that is perfect for sharing with family and friends. The dish originated in Valencia, Spain and has since become a staple in Spanish cuisine. While there are many variations of paella, the […]
09
Apr
Apr
Welcome to the flavourful world of Naked Paella! This delightful dish showcases the beauty of peeled seafood, perfectly combined with a medley of aromatic spices and tender rice. Get ready to embark on a culinary adventure that will leave your taste buds dancing with joy. Let’s dive into this easy-to-follow recipe that will bring a taste of the sea to your dining table.
- 1
- 2