Deep in the forested mountains of Ripollès, Catalonia, we cook Arròs de Muntanya: duck and wild mushroom paella seared over open fire under an ancient Romanesque bridge. Pure mountain soul.
Tag Archives: duck paella
01
Aug
Aug
Welcome to the world of culinary delight, where we embark on a journey that blends the sophistication of Spanish cuisine with the whimsical charm of our beloved feathered friend, the duck! Prepare to tantalize your taste buds and enchant your guests with the mouthwatering aroma and rich flavours of the Stylish Duck Paella Recipe.