Welcome to the world of culinary delight, where we embark on a journey to cook a sophisticated Duck Paella Recipe. Prepare to tantalize your taste buds and enchant your guests with the mouthwatering aroma and rich flavours of the Stylish Duck Paella Recipe.
In this culinary adventure, we will craft a paella like no other, reimagining the traditional dish with the succulent tenderness of duck meat, exquisitely combined with Foie, mushrooms, and the rest of the ingredients. The result? A symphony of taste and texture that will leave you and your guests utterly enchanted.
As we dive into this delightful recipe, we’ll uncover the secrets to achieving the perfect balance of flavours, textures, and presentation that makes the Stylish Duck Paella stand out from the crowd. Whether you’re an aspiring chef eager to impress or a seasoned cooking enthusiast seeking to elevate your culinary repertoire, this recipe promises to be a showstopper at any gathering or a satisfying treat for a special meal.
So, don your aprons and prepare your taste buds for an unforgettable dining experience. Let’s delve into the world of Stylish Duck Paella, where culinary artistry and the joy of cooking blend harmoniously to create a dish that will leave a lasting impression on all who savour it.
Ingredients

La Fallera Especial Paella Rice

Onion And Garlic

Chopped Tomatoes

Duck Breast

Foie

Mushrooms

Paprika, Saffron and Paella Mix
To make it easier for you, we´ve made a Stylish Duck Paella Recipe on Video, so you can watch all the steps:
Stylish Duck Paella Recipe
Ingredients
- La Fallera Paella Rice
- Onion & garlic
- Chopped Tomatoes
- Duck Breast
- Foie
- Mushrooms
- Paprika, Saffron and Paella Mix
- Chicken Stock
Directions
- First, Add the Duck Breast Fat Down, at low-medium temperature, in order to melt the fat slowly.
- Once the duck breast is cooked on both sides, remove from pan and add the Foie.
- Remove the Foie once cooked and add the Onion & Garlic.
- Add Mushrroms
- Add the chopped tomatoes
- Add Paella Rice (300 grs)
- Add Paprika, Saffron and Paella Mix
- Add Chicken Stock (900 ml)
- Cook Paella Rice until done (15-20 min)
For further information click here.