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Is This the Best Pork Paella Recipe Ever? Find Out Now!

Pork Paella

Experience the rich culinary heritage of Spain right in your kitchen with this authentic Pork Paella recipe. Bursting with robust flavours and a medley of aromatic spices, our recipe captures the essence of traditional Spanish cuisine, making it a must-try for both seasoned foodies and budding chefs. Whether you’re hosting a weekend family lunch or just looking for a flavorful twist to your weekday dinner routine, this Pork Paella promises a delightful feast. Dive into the step-by-step guide below and let your taste buds embark on a Mediterranean journey like no other.

Ingredients

Onion & Garlic

Chopped Tomatoes

Pork Ribs

Pork Loin

To make it easier for you, we´ve made a Juicy Pork Paella Recipe on Video, so you can watch all the steps:

Pork Paella Recipe

Serving Size:
3 Portions
Time:
35 mins
Difficulty:
Medium

Ingredients

  • La Fallera Paella Rice (300 Grs)
  • Onio & Garlic
  • Chopped Tomatoes
  • Red Peppers
  • Pork Ribs
  • Pork Loin
  • Paella Spices: Paprika, Paella MIx and Saffron
  • Ham Stock

Directions

  1. Cook the Pork Ribs
  2. Add the Pork Loin
  3. Once our meat is cooked. Let´s add the Onion & Garlic
  4. Add Red Peppers
  5. Add Chopped Tomatoes
  6. Add La Fallera Paella Rice
  7. Add Paella Ham Stock
  8. Add Spices, Paprika, Ground Saffron and Paella mix
  9. Simmer the Paella until it finishes.

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