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You’ll Never Believe How Easy This Chicken and Clams Paella Is to Make!

Chicken and clams paella recipe

Unlock the Flavours of Authentic Chicken and Clams Paella Recipe – a mouthwatering culinary symphony that will transport you straight to the enchanting streets of Spain. Immerse yourself in a tantalizing blend of succulent chicken, briny clams, and aromatic saffron-infused rice. Let the vibrant colours and irresistible aromas awaken your senses and ignite a fire in your soul. Prepare to embark on a gastronomic adventure that will leave you craving for more. Indulge in the magic of this traditional Spanish delicacy and let your taste buds dance with joy.

Indulge your senses and give in to the comfort of this time-honored Spanish dish. Imagine the gentle embrace of tender chicken paired with the soothing taste of salty clams, all nestled in a bed of warm, aromatic rice tinted with the golden hues of saffron. Allow the genuine flavors of Spain to offer a comforting hug to your palate with this heartwarming culinary creation.

Let the dish’s vibrant colours and nurturing aromas wrap around you like a cozy blanket, stirring feelings of warmth and joy within. Prepare your heart for a gastronomic journey that’s not just about satisfying hunger, but also about feeding your soul. Take pleasure in the charm of this authentic Spanish comfort food as it celebrates your senses, inviting you to a world where each bite seems to say, “you are home.”

Relish in this enticing blend of juicy chicken, lovingly paired with savory clams and rice that carries whispers of saffron aroma. Come, discover the true essence of Spain served on a plate, a testament to a culinary heritage that’s as inviting as it is exquisite.

Ingredients

Chopped Tomatoes

Onion & Garlic

Chicken

Clams

Chicken and Clams Paella Recipe

Serving Size:
3 Portions
Time:
35 min
Difficulty:
Intermediate

Ingredients

  • Paella Rice (300 grs) (10 oz)
  • Chopped Tomatoes
  • Onion&Garlic
  • Chicken
  • Clams
  • Paprika, Paella Mix, Saffron
  • Chicken Stock

Directions

  1. First, cook chicken
  2. Cook Onion&Garlic
  3. Add Chopped Tomatoes
  4. Bring in 300 grs (10 oz) of Paella Rice
  5. Add Paella Spices (Paprika, Saffron and Paella Mix)
  6. Add 900 ml of Paella Stock
  7. Add Clams

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