Paella Recipes
The One Cod and Cauliflower Paella Recipe That Will Make You Rethink Dinner Forever!
17
Oct
Oct
Paella is a versatile dish that can be made with a variety of ingredients. In this recipe, we will be using cod and cauliflower to create a delicious twist on the traditional paella. The cod provides a delicate and flaky texture, while the cauliflower adds a subtle nuttiness. To enhance the flavours, we will be sautéing onions and garlic for a savoury base. Finally, the dish is brought together with the addition of chopped tomatoes and fish stock, creating a rich and flavourful broth.
Ingredients:
Onion & Garlic
Chopped Tomatoes
Fresh Cod
Cauliflower
Red Peppers
To make it easier for you, we have created a Video Recipe.
Amazing Cod and Cauliflower Paella Recipe
Ingredients
- Paella Rice (300 grs)
- Onion & Garlic
- Chopped Tomatoes
- Cod (400 grs)
- Cauliflower (200 grs)
- Spices (saffron, paprika and paella mix)
- Fish Stock (900 ml)
Directions
- Start by adding your Cod Fillets, and after cooking, reserve for later
- Add Onion & Garlic
- Add Chopped Tomatoes
- Add Spices
- Add Paella Rice
- Add Fish Stock (900 ml)
- Add Cauliflower
- Bring Cod Back into the Pan.
- Optional: Add a few peeled shrimp.
to find more information click here
